This course provides students cradle to grave product marketing skills and understanding, including knowledge in the niche markets, using ICT and value adding to meet market demands

This training course enables participants to gain a Diploma of Work Health and Safety (WHS). It will provide participants with the opportunity to grow their practical knowledge and skills in the development, implementation and management of WHS programs/systems.

Learn to manage agricultural businesses such as farms, agricultural supply and service businesses. Farm production alone does not make success any more. Good business management is a critical skill for a sustainable career in agriculture.

Food technology is concerned with the process of getting food from the farm to the supermarket. Food technologists work in food research and development to ensure the quality and safety of food products.

The Purpose of this Unit is to do an Introduction into issues and opportunities for Agri-Tourism. Trainees should be able to develop an understanding in the significant relationship of Agriculture and Tourism in contributing to the Economy.